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2009
Annual
Spring Meeting
June 11-14, 2009
Sea Pines Resort
on Hilton Head
Details
| Agenda
| Course Objectives |
Accreditation
| Hotel
|
Exhibitor Information
|Speaker Forms
REGISTER TO ATTEND |
EMS REGISTER TO ATTEND
| REGISTER TO EXHIBIT
EXHIBITOR INFORMATION
EXHIBIT SET-UP
Thursday, June 11, 2009
5:00pm
- 8:00pm
*One Table
Per Exhibitor PLEASE!!!*
Exhibits will be assigned on a first come first serve basis except where
designated names are on the table.
EXHIBIT
HOURS
Friday,
June 12, 2009 7:00am – 12:30pm
Cocktail Party 6:00pm – 7:30pm
Saturday, June 13, 2009 7:00am – 12:30pm
EXHIBIT BREAK DOWN
Saturday, June 13, 2009
12:30pm
Please plan to register during the designated
registration times.
EXHIBIT SHIPPING & EXHIBITOR GUIDELINES
In
order to deliver a successful exhibit show, the following guidelines have
been established by the Sea Pines Resort, Hilton Head Island. It is for your benefit that all information is provided
to the Resort in a timely manner.
CLICK HERE FOR EXHIBIT SHIPPING GUIDELINES
A LA CARTE & ETC.
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In
order to preserve the integrity of the Resort and to comply with local
fire codes, all signage, displays, or decorations and their set-up are
subject to approval by the Resort and applicable fees will be assessed.
No pins, tape, or nails may be used to affix any items to the walls or
fixtures of the facility. All signage must be professionally printed at
your own expense.
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Attached is an A La Carte menu of items available to you at the GCEP
meeting. All requests must be provided 14 days prior to the
event. Requests received after that time will incur additional
charges.
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You
will be responsible for all additional exhibit-related expenses,
including charges from the A La Carte menu.
A La Carte
Exhibitor Menu
Please complete this form
(link below) to identify any additional needs you require over and above
what is initially being provided. Once the form is complete, please
forward back to group contact listed below along with the pre-established
payment method.
A La Carte
Exhibitor Menu Form (NEED NEW FORM)
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